Shanghai Longyu Electro-Mechanic Technology Co., Ltd. is one of the leading manufacturers and suppliers of mung bean cake production line in China. We are committed to providing high quality automated food forming equipment and integrated production systems for global clients. Welcome to wholesale custom made mung bean cake production line at competitive price from our factory.
Hopper Feeding
- LONGYU encrusting systems are equipped with two independent hoppers for skin material and filling material. After preparation, both materials are loaded into the designated hoppers and delivered through internal extrusion structures to form uniform product portions. This feeding system is suitable for a wide range of filled food products requiring stable skin-to-filling ratios and consistent weight.
Tray Arranging
- Through photoelectric sensing technology, formed products are accurately detected and transferred onto baking trays in an orderly arrangement. The system ensures consistent spacing and positioning, reducing manual handling while improving production efficiency and maintaining product appearance.
Product Line Equipment
- Machine dimensions: 168 × 68 × 130 cm
- Production speed: 0–80 pieces per minute
- Power: 1.35 kW
- Voltage: 220 V
- Product weight: 10–250 g
- Machine weight: 280 kg
- Dimensions: 170 × 52 × 116 cm
- Weight: 180 kg
- Power: 0.4 kW
- Voltage: 380 V
- Dimensions: 185 × 156 × 164 cm
- Weight: 320 kg
- Power: 1.5 kW
- Voltage: 220 V
Production Process Flow
Related Equipment
Automation Solutions in Action
Watch how LONGYU technology helps manufacturers achieve stable and efficient food production.
Product Introduction
Years of
Experience
Mung bean cakes is a classic flaky pastry recognized for its crisp layered crust and smooth mung bean filling. Traditional recipes may combine mung bean paste with braised pork, fried shallots, sesame, or vegetarian fillings, creating a distinctive balance of sweet and savory flavors. Widely enjoyed as a festive pastry and premium gift, it remains a favorite in Asian bakeries. Automated production lines provide consistent dough processing, precise filling, and uniform shaping, helping manufacturers achieve stable quality and efficient large-scale production.
Other Applications of The Product
Filled Cookies
Maamoul
Pineapple Cakes
Pumpkin Cakes
Walnut Cookies
Maamoul
Frequently Asked Questions
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Q:What makes the Mung Bean Cake Production Line different from other pastry production solutions?A:The Mung Bean Cake Production Line is designed for traditional pastry products that require precise filling control and pressing processes. It focuses on reproducing handmade pastry characteristics while achieving stable industrial production.
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Q:How does the production line handle soft mung bean filling?A:Mung bean filling has a soft and delicate texture that requires stable material handling. The production system controls filling supply and forming processes to achieve consistent product weight and structure.
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Q:How does the system maintain the traditional shape and surface pattern of mung bean cakes?A:The production line can integrate customized pressing solutions to create consistent shapes and surface designs. This allows manufacturers to reproduce traditional handmade appearances with improved production stability.
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Q:How does the production line control the ratio between pastry wrapper and filling?A:The forming system precisely manages dough and filling portions during production. Stable material control helps maintain consistent wrapper thickness, filling amount and overall product quality.
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Q:Can the Mung Bean Cake Production Line produce different sizes and designs?A:Yes. Customized molds and pressing components can be applied according to different product requirements. Manufacturers can adjust product dimensions, shapes and decorative patterns for different market needs.
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Q:How does automation help traditional mung bean cake manufacturers?A:Traditional mung bean cake production often relies on skilled manual operations for wrapping and shaping. LONGYU provides automated forming solutions that improve consistency while preserving the characteristics of traditional pastries.
Contact Us
SHANGHAI LONGYU ELECTRO-MECHANIC TECHNOLOGY CO., LTD
- +8617367330622
- sales4@longyu-sh.com
- +8617367330622
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No. 66, Guangfulin East Road, Zhongshan Subdistrict, Songjiang District, Shanghai
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